The Science & Craft of
Raw Milk Cheese Conference
Elm Lea Farm, The Putney School, Putney VT
March 15 & 16, 2025
The Science & Craft of Raw Milk Cheese Conference will bring together cheesemakers, dairy farmers, and researchers for two days of presentations and discussions including: current and upcoming scientific cheese research; a panel on grass farming, animal management, and milk production for cheesemaking; and practical cheesemaking information from experienced producers and experts in the field.
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